Slice of deep-fried marinated beef cooked with fresh asparagus in aromatic sesame seed oil and red wine.
Ped Pad Sub-Pa-Rod
Roasted duck breast stir-fried with mixed vegetables and pineapple served on a sizzling platter with exotic sweet and sour sauce.
Ped Thai Siam
Roasted duck breast cooked with vegetables, bamboo shoots served on a sizzling platter with exotic chilli oil sauce.