Spicy and Sour Soups

(N)      = Contains nut

(V)      = Vegetarian
      = Medium Hot

= Hot and Spicy

(V)egetables: £5.50                       Chicken: £6.00                            Prawns: £6.90

15.
Hot and Sour soup (Tom Yum)                 

  Thailand’s argue ably most famous hot and sour soup flavoured with lime leaves,
Galanga and fresh lime juice.
 
     
16.
Galanga soup with coconut milk (tom Kha)
  Traditional Thai chicken soup cooked with coconut milk and fresh Thai herbs and spices.  
     

 

Spicy Salads

17.
Minced Chicken salad (Larb Gai)  £6.00
  Traditional Thai salad with minced chicken, Thai herbs, coriander and mixed with fresh lime juice,
fish sauce, ground roasted rice and chilli dressing.
 
     
18.
Vermicelli salad (Yum Woon-Sen)  £6.90
  Vermicelli noodles with prawns and minced chicken mixed with coriander, onion,
fresh herbs and served with a chilli and lemon dressing.
 
     
19.
Thai style salad (Yum)                            Chicken £6.00                            Beef / Prawns £6.90

  Chicken with Thai herbs, cucumber, tomatoes, red and green peppers, coriander and mixed
with fresh lime juice, fish sauce and chilli dressing.
 
     
20.
Plah Goong   £6.90
  Tiger prawns with lemon grass, raw mango, cashew nuts and mixed with chilli oil,
fish sauce, lime juice and Thai herbs.
 
     
21.
Thai Vegetables salad (Som Tum Thai)  (V) (N)  £5.50
  A famousraw salad with carrots, white cabbage, long green beans, tomatoes and ground peanuts, seasoned with fresh lime juice and spicy chilli sauce.
 
     
22.
Green salad (Salad Kag)  (V) £5.90
  Tiger prawns with lemon grass, raw mango, cashew nuts and mixed with chilli oil,
fish sauce, lime juice and Thai herbs.
 
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