Stir Fried
Prices
| Chicken / Pork / Beef |
£7.20
|
| King Prawns / Duck |
£8.70
|
| Monk Fish |
£11.20
|
| 44. | Pad Gai Med-Mamuang | |
| Chicken saut?ed with cashew nuts and garnished with roasted
chillies. |
||
| 45. | Pad Nam-Mun-Hoy |
|
| Stir-fried with oyster sauce and lightly cooked vegetables. |
||
| 46. | Pad Gratiam Prig-Tai | |
| Stir-fried Chicken / Pork / Beef or King Prawns saut?ed with
fresh garlic and pepper. |
||
| 47. | Pad Preo-Wan | |
| Thai style sweet and sour with mixed vegetables and pineapple. |
||
| 48. | Pad Ga-Prao |
|
| Hot and spicy dish stir-fried with holy basil leaves, garlic,
hot chillies and vegetables. |
||
| 49. | Pad Khing | |
| Stir-fried with shredded ginger, dried mushrooms and spring
onions. |
||
| 50. | Pad Phed Prig-Tai On | |
| Hot and spicy dish stir-fried with peppercorn, red curry
paste and mixed vegetables. |
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| 51. | Gai Cha-Am |
|
| Stir-fried chicken in garlic, spring onion, seasonal vegetables
with Thai satay sauce. |